so, following on from a promise I made to myself a few weeks ago, I’m going to start writing into this space again. And from here on in, I’ll never have an excuse for not writing.
The recipe is simple – first, pick a photo out of the (frankly insane) number of pictures I have stored in my computer. Second, write about what’s in the frame.
I don’t think I’ll take much time choosing in the future…but tonight’s find came to me after trying to find a specific shot, and then I got lost trying to clean out all of the duplicates and empty files and dear god nas no one cares at all about this so please get to the point already…

This is a person I consider a friend. I took this picture of him after seeing randomly on the street after, I don’t know, years.
He and his sister worked in the same restaurant as I did when I was a postgrad student. He was one of a handful of people in that place that I knew I could count on when things were busy, and he was one of the sweetest and funniest people I’ve had the pleasure of working with.
And bloody heck, he was so young. I mean, I would catch myself saying things like ‘when I was your age’. And If I’m saying that to you, then you are a child (though that phrase is starting to suit me as I age…)
Anyway, this friend had all of the things an average undergrad did – a broadband connection, suspect housekeeping habits, and a healthy disrespect for his liver. But the thing that set him apart was his studies. One night he told us (as we staff swilled free beer after a long shift) that he was on the verge of making a breakthrough in his biochemistry class.
Someday soon, he hoped to make a worm glow in the dark. And make it glow a very bright, bioluminescent blue.
If he was successful, it would be something that he could patent, and even though he didn’t quite manage it (I seem to recall this being the case, anyway), he still managed to procure a spot as a postgraduate researcher in his chosen field.
It was about this time, he poised on the cusp of a future in cutting edge scientific research (and I just exiting academia, doctorate clutched in my sweaty little hand) that we lost track of one another. When we met on the street – I took his picture (obviously), and we took the chance to catch up a bit.
Incredibly (to me), he had given up his lab coat and traded it for a chef’s whites. At the time of this picture he was putting in sixty hours a week in two different establishments, and I can clearly remember him telling me that in spite of the grind, the heat, the sweat and the mad, piratical, booze and drug-infused free-wheeling chaos of it all, he couldn’t be happier.
He told me to go to the restaurant he was working at and have a meal sometime – but by the time we got around to going, he had already left. The waitress cooed a bit when I dropped his name, and told me (with more than a tint of regret in her voice) that our mutual friend was working in a much fancier place in a very small town, quite far away.
My guess is he’s going to make one hell of a chef. Certainly, when he opens his own place, I’ll make sure to drop in.
And I hope the blue plate special really is blue.
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EDIT: out of pure serendipity, or the power of Facebook, this video has come to my attention. I must note that I had NO IDEA that this was going on when I picked out this photo (of the thousands lying dormant in my hard drive). How cool is this?
http://www.youtube.com/watch?v=j12ZHNuHqmY